I don't know if it is a good idea to proclaim yourself as a 'fool' .. but here I do it
Yesterday at breakfast time .. after boiling milk .. I put 'sugar' in it (2 spoons :)) ... then I put chocolate into it and I was so happy(swiss chocolates generally make me happy!!) .. and then as I tasted it, I got the shock of my life (slight exaggeration)... it was salty .. I tried it again .. it indeed was salty ... I normally am not used to wasting food .. but I couldn't do anything about this .. I had to throw it .. why do these people have sugar crystals and salt crystals of the same size.. ok maybe I am making a lame excuse .. maybe no one else would make such a mistake
So here I have described how I tasted salty milk for the first time in my life .. so much for 'living-in-zurich-and-cooking-on-my-own'
Yes, and I put a plastic container in a oven thinking that it was microwave [:D].
ReplyDeletehave you ever tried mixing the gravy of egg curry and kheer ?
ReplyDeletethat sounds really interesting tirthankar ... i will try that sometime soon :) .. but have you done that ever, btw?
ReplyDelete